• Apple Wine Recipe
    Cocktail Recipes

    Crab Apple Wine – 1 Gallon Recipe Using Grape Concentrate

    How to make 1 gallon of Crab Apple Wine Ingredients: 5 lbs or 2.3 kg of Crab Apples 250 ml of White Grape Concentrate (needed to give your wine balance and body) 3.5 litres of water 1 3/4 lbs or .8 kg of sugar ½ tsp Pectic Enzyme (needed to maximize juice extraction & help clear wine) 1 Campden Tablet (needed to kill any potential bacteria/wild yeast on your fruit) 1 tsp Antioxidant powder (needed to prevent the wine from browning) 1 package Champagne yeast (this proper strain of yeast will ensure best flavour) 1 tsp Yeast Nutrient (needed to ensure and efficient & complete fermentation) Method: Use only unbruised,…